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Omelette Bacon & Cheese
     

List Price: $15.00

Our Price: $10.75

Quantity:   

Quantity Discounts Adjusted Savings
12-23: 10.25 .50
24-39: 9.75 1.00
40-79: 9.50 1.25

Nutrition Facts
Serving Size 1 Packet (23g)
Servings Per Container 7
Amount Per Serving
Calories 100    Calories from Fat 25

% Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 5%
Trans Fat 0g  
Cholesterol 0g 42%
Sodium 350mg 15%
Potassium 120mg 3%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g  
Protein 15g
Vitamin A 25%
Vitamin C 2%
Calcium 6%
Iron 8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat
Less Than 20g 25g
Choloestrol Less Than 300mg 300mg
Sodium Less Than 2400mg 2400mg
Potassium   3500mg 3500mg
Total Carbohydrate   300g 375g


Dietary Fiber

  25g 30g

Great tasting bacon and cheese protein omelette that is easy to prepare in the microwave or skillet.  Light and fluffy eggs with cheddar flavor cheese and bacon!  A perfect combination alone or with your favorite vegetables.

Ingredients
Whey protein concentrate, dried egg albumen, dried whole egg, bacon bits imitation (textured soy protein, vegetable shortening, salt, sugar, calcium chloride, color, artificial flavors, lactic acid, hydrolyzed vegetable protein, monosodium glutamate, disodium inositate, disodium guanylate), natural and artificial flavors, salt, autolysed yeast extract, beta carotene color, spices, silicon dioxide. 

ALLERGY INFORMATION:
MILK, EGGS, SOYBEANS.

THIS PRODUCT IS MANUFACTURED IN A FACILITY THAT USES WHEAT.

The information herein is believed to be acurate. However, no warranty is expressed or implied regarding the accuracy of this data.

 

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Directions

Microwave Directions
Pour contents of one pouch in 75 ml. (2.5 oz.) of water. Stir with fork until dissolved. Cook at high power for about 1 minute, stirring 2 to 3 times during cooking, until desired consistency.

Stove-top Directions
Pour contents of one pouch in 75 ml. (2.5 oz.) of water. Stir with fork until dissolved. Cook at low to medium-low heat, in a non-stick skillet for 2 to 3 minutes or until desired consistency. Make sure you don't cook them at too high of heat.


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